OREXIN plus is classified as a dietary supplement with lysine, royal jelly, herbal extracts and vitamins in liquid form.
The product was created for people with poor appetite or loss of appetite
It is suitable for children and adults.
The strawberry flavor gives the product a pleasant taste, which facilitates its integration into children's nutrition.
The bottle contains 150 ml and is taken once daily (dose: 10 ml per serving).
Orexin Plus - Ingredients
Active ingredients in 10 ml (2 tablespoons):
Lysine: 100 mg
Nerangi Extract: 30 mg
Royal jelly: 25 mg
Artichoke extract: 13 mg
Pantothenic acid: 6 mg (100% NRV *)
Vitamin B6: 1.4 mg (100% NRV *)
Thiamine (B1): 1.1 mg (100% NRV *)
Folic Acid: 200 µg (100% NRV *)
Vitamin B12: 2.5 µg (100% NRV *)
NRV = nutritional reference value
It does not contain gelatin, gluten, artificial colors, yeast or lactose. Suitable for vegetarians.

Orexin Plus - approved health claims

• Lysine is an essential amino acid, which is an important component of proteins in the body. Lysine is generally obtained through the consumption of food sources such as red meat, potatoes, milk, fish, beans and some soy-based products. If your diet consists mainly of cereal-based foods, this can lead to a low supply of lysine.
• Mediterranean herbs such as orange and artichoke contribute to appetite and regular digestion as well as to other carefully selected nutrients needed for normal body function.
• Thiamine, Vitamin B6 and Vitamin B12 contribute to normal psychological function and normal energy metabolism,
• Vitamin B6 also contributes to the normal metabolism of proteins and glycogen.
• Pantothenic acid contributes to normal mental performance and reduces fatigue and fatigue.

AMINO ACIDS
Lysine: Lysine is an essential amino acid. It is not a direct appetite stimulant like some medicines (ie pizotifen) but because it helps produce digestive enzymes it acts as an appetite enhancer.
Lysine supplementation has been shown to improve appetite and growth rate in underdeveloped infants, but the exact mechanism is unclear (see attached literature).
The scientific evidence is pretty good, and it's constantly growing.
• Literature: Nestor W. Flodin. 2015. The Metabolic Roles, Pharmacology and Toxicology of Lysine. Department of Biochemistry and Molecular Biology, College of Medicine, University of South Alabama, Mobile. Review Article.

Royal jelly
Royal jelly is a white and viscous jelly-like substance, a form of hypophysiological and lower jaw secretion by worker bees. It is also known as "superfood" consumed exclusively by the queen bee.
Royal jelly is also fed to bee larvae during hatching and helps in the cultivation of frogs.
Royalactin is the main ingredient of royal jelly that allows the morphological transformation of a larva into the queen bee. This super food is the main reason for the longevity of the queen bee compared to other bees.
Royal jelly is widely used as a dietary supplement to combat various chronic conditions.
In addition, it is one of the remarkable treatments for human beings in both traditional and modern medicine.
Many pharmacological activities such as
antibacterial,
antineoplastic,
antiallergic,
anti - inflammatory and
immunomodulatory effects etc. have also been attributed to it.

• Royal jelly is made up of water (50% - 60%), proteins (18%), carbohydrates (15%), lipids (3% - 6%), minerals (1.5%) and vitamins. Based on modern spectrometric analysis, approximately 185 organic compounds have been detected in royal jelly.
• Royalactin is the most important protein found in royal jelly. In addition, royal jelly consists of a significant number of bioactive compounds, including 10-hydroxy-2-decenoic acid (HAD), which has some immunomodulatory properties.
• Fatty acids, proteins, adenosine monophosphate (AMP), N1 oxide, adenosine, acetylcholine, polyphenols and hormones such as testosterone, progesterone, prolactin and estradiol are other ingredients in estradiol royal jelly.
• Royal jelly is one of the bee products that has potential for various therapies in humans (Pasupuleti, 2017).
  
HONEY
Honey is recognized worldwide because of its high nutrients that are beneficial to human well-being. It has been traditionally used by Egyptians, Greeks, Romans, and Chinese to heal wounds and diseases of the bowel, including gastric ulcers.
In addition to being used externally, honey is used e